Thursday, February 12 – Saturday, February 14 | 5 PM – 10 PM |$100++ Per Person
Join us for a refined, multi-course dining experience designed to be shared. This prix fixe menu reflects our culinary team’s commitment to seasonality, balance, and composed preparation—enhanced by optional, thoughtfully curated wine pairings selected to complement each course.
The evening begins with a warm bread service and a chef-curated gift from the kitchen, followed by whipped burrata with roasted balsamic tomatoes and artisanal baguette. Guests will enjoy a choice of starter, a refreshing blood orange sorbet intermezzo, and a carefully composed entrée selection, each paired to highlight flavor, texture, and finish.
Dessert concludes the experience with a final pairing designed to balance sweetness and structure, offering a composed and indulgent finale to an evening centered on connection, conversation, and exceptional cuisine.
Optional wine pairings available. | $50++ Per Person
ReservationsJoin us for an immersive culinary journey designed to delight both seasoned wine enthusiasts and curious newcomers alike. Our Wine Dinners bring together thoughtfully crafted menus and exceptional wines from renowned wineries, each pairing carefully selected to enhance and complement every course.
Throughout the evening, winery representatives and experts guide guests through the tasting experience, sharing stories, insights, and behind-the-scenes knowledge that bring each wine to life. Set in a warm, social atmosphere, these dinners are more than a meal—they are an opportunity to savor, learn, and connect over extraordinary food and wine.
